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Damn Good Food: 157 Recipes from Hell's Kitchen
- by Omer, Mitch, Bauer, Ann
The Minnesota Table: Recipes for Savoring Local Food Throughout the Year
- by Holl, Shelley N C, Carpenter, B J
A Peak at the Springs: A Culinary Exploration
- by
Big Sky Cooking
- by Brokaw, Meredith, Wright, Ellen
Best of the Best from Ohio Cookbook: Selected Recipes from Ohio's Favorite Cookbooks
- by

New Releases

A Cook's Journey: Slow Food in the Heartland (Revised)
by
The Minnesota Table: Recipes for Savoring Local Food Throughout the Year
by Holl, Shelley N C, Carpenter, B J
Cooking with Wild Berries & Fruits of Illinois, Iowa and Missouri
by Marrone, Teresa
Cooking with Wild Berries & Fruits: Of Illinois, Iowa and Missouri
by Marrone, Teresa

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: Talk about Good!; Hardcover, 450pp; $15.96 (SAVE 20%); More Information

: Damn Good Food: 157 Recipes from Hell's Kitchen; Omer, Mitch, Bauer, Ann; Hardcover, 256pp; $22.36 (SAVE 20%); More Information

: Jane Snow Cooks: Spirited Recipes and Stories; Snow, Jane; Paperback, 156pp; $15.96 (SAVE 20%); More Information

: The Master Cheesemakers of Wisconsin; Norton, James, Dilley, Becca; Paperback, 192pp; $19.96 (SAVE 20%); More Information

: Hot Dish Heaven: Classic Casseroles from Midwest Kitchens; Burckhardt, Ann L; Paperback, 174pp; $13.56 (SAVE 20%); More Information

: A Peak at the Springs: A Culinary Exploration; Hardcover, 128pp; $21.56 (SAVE 20%); More Information

: Bundt Cake Bliss: Delicious Desserts from Midwest Kitchens; Short, Susanna; Paperback, 145pp; $13.56 (SAVE 20%); More Information

: Best of the Best from Michigan Cookbook: Selected Recipes from Michigan's Favorite Cookbooks (New); Paperback, 286pp; $13.56 (SAVE 20%); More Information

: Big Sky Cooking; Brokaw, Meredith, Wright, Ellen; Hardcover, 224pp; $28.00 (SAVE 20%); More Information

: Best of the Best from Ohio Cookbook: Selected Recipes from Ohio's Favorite Cookbooks; Hardcover, 286pp; $13.56 (SAVE 20%); More Information

: Best of the Best from Missouri: Selected Recipes from Missouri's Favorite Cookbooks; Paperback, 304pp; $13.56 (SAVE 20%); More Information

: Street Food Chicago; Baruch, Michael J; Paperback, 406pp; $19.96 (SAVE 20%); More Information

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